Science
Mechanism of Action
As a low molecular weight protein, it provides amino acids and peptides for deep hydration and barrier restoration. Its quaternized structure enhances moisturizing and conditioning capabilities due to higher substantivity to skin.
Research
Clinical Evidence
Low confidenceN/A
Transparency
Dusting Analysis
No specific data on dusting behavior is available for this ingredient.
The Formula
Formulation
Stability
Optimal pH range for hydrolyzed wheat protein is 4.5-5.0.
Conflicts
- High concentrations of anionic surfactants
Safety
Safety Profile
CIR deems it safe for cosmetic use when peptides are ≤3500 Da, avoiding damaged skin or mucous membranes. SCCS noted type I hypersensitivity concerns with larger molecular weights.
Your Skin
Skin Compatibility
Our Assessment
Verdict
While offering potential hydrating and conditioning benefits, further data on its specific skin efficacy, irritancy, and comedogenicity is needed for a comprehensive assessment, alongside adherence to safety restrictions regarding molecular weight and application.
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References
Sources
Keep exploring
From ingredients to everyday care.
Sensitive skin ↗
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Barrier support ↗
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