Science
Mechanism of Action
This ingredient is rich in polyphenols, anthocyanins, flavonoids, resveratrol, and vitamin C. These compounds combat oxidative stress, reduce inflammation, and provide a tightening effect, improving overall skin health and appearance.
Research
Clinical Evidence
Insufficient-data confidenceN/A
Transparency
Dusting Analysis
The Formula
Formulation
Stability
Anthocyanins are stable at pH 1-4, degrading above pH 7; optimal retention requires extraction below 60°C. Long-term storage demands light protection and deep freezing at -75°C to preserve bioactive compounds.
Safety
Safety Profile
No specific CIR or SCCS safety assessment is available. However, a related species, Vaccinium angustifolium Fruit Juice, is generally considered safe for topical application and is an FDA-recognized food additive.
Your Skin
Skin Compatibility
Our Assessment
Verdict
This ingredient offers valuable antioxidant and conditioning benefits due to its rich polyphenol content, though specific clinical data for this exact species is limited.
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