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STAPHYLOCOCCUS EPIDERMIDIS/SOYMILK FERMENT FILTRATE.

Valuable / SKIN CONDITIONING - HUMECTANT

STAPHYLOCOCCUS EPIDERMIDIS/SOYMILK FERMENT FILTRATE is an innovative biotechnological ingredient derived from the precise fermentation of soymilk by the beneficial skin bacterium, *Staphylococcus epidermidis*. This unique filtrate is engineered to support the skin's natural biology, enhancing its inherent defenses and overall vitality at a cellular level.

Skin Conditioning Humectant Emollient Barrier Support Microbiome Balance Anti-inflammatory Hydration Collagen Support Anti-aging Cell Renewal Anti-glycation

Science

This ferment filtrate operates through a multifaceted approach to optimize skin health. Components from *Staphylococcus epidermidis* are known to significantly boost skin hydration by increasing ceramide production, crucial for maintaining optimal moisture levels and reinforcing the skin's protective barrier. It also contributes to skin homeostasis and actively helps to deter the proliferation of opportunistic pathogens, such as *Cutibacterium acnes*, by converting glycerol into beneficial short-chain fatty acids, and can disrupt *Staphylococcus aureus* biofilms. Concurrently, it modulates the immune response to mitigate inflammation. The soymilk ferment filtrate further provides conditioning and humectant properties, potentially stimulating cellular activity, offering anti-glycation benefits, supporting collagen synthesis, facilitating skin barrier restoration, and promoting cell renewal for improved skin elasticity.


Research

Low confidence
Effective range N/A
Optimal

N/A


Transparency

Not commonly dusted

The Formula

Solubility
Water
Optimal pH N/A
0 7 14

Stability

While *Staphylococcus epidermidis* strains exhibit optimal fitness at approximately pH 5.5, and soymilk fermentation typically occurs around pH 6.0, the precise optimal pH range for the stability of the final ferment filtrate is not explicitly defined. Soymilk's colloidal stability is pH-dependent. This ingredient is suitable for incorporation into various aqueous and emulsion systems, including lotions, gels, water-soluble liquids, creams, and essences.


Safety

CIR Status
Not reviewed
Sensitization risk Unknown

No specific safety assessments by regulatory bodies such as CIR, SCCS, or FDA were identified in the provided research for 'STAPHYLOCOCCUS EPIDERMIDIS/SOYMILK FERMENT FILTRATE'.


Your Skin

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Unknown
Comedogenicity Unknown

Our Assessment

Valuable

This fermented ingredient offers a comprehensive range of benefits for skin health, including microbiome balance, enhanced barrier function, and hydration, making it a valuable candidate for advanced skincare formulations, pending formal safety assessments.


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