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SACCHAROMYCES/XYLINUM/BLACK TEA FERMENT.

Valuable / SKIN CONDITIONING

Saccharomyces/Xylinum/Black Tea Ferment, commonly known as Kombucha, is a meticulously biofermented active rich in organic acids, vitamins, and polyphenols. This potent ingredient is engineered to rejuvenate and protect the skin, enhancing its resilience and promoting a luminous complexion.

Antioxidant Protection Cellular Regeneration Collagen Synthesis Promotion Skin Barrier Reinforcement Anti-Glycation Hydration Inflammation Reduction Microflora Balancing Mild Exfoliation Skin Smoothing Enhances Clarity Promotes Plumper Complexion UV Damage Repair

Science

Leveraging its comprehensive profile of organic acids, vitamins B and C, polyphenols, and amino acids derived from the fermentation process, this bioferment acts as a robust antioxidant, actively neutralizing free radicals and mitigating oxidative stress from environmental aggressors. It systematically promotes cellular regeneration and collagen synthesis, supporting skin's elasticity through anti-glycation properties which inhibit the degradation of collagen and elastin. Furthermore, it reinforces the skin barrier, reduces inflammation, and refines texture by balancing the natural microflora and providing gentle exfoliation, leading to a smoother, more even tone.


Research

High confidence
Effective range 1–10%
Optimal

N/A

Key findings

  1. 01 Clinical trials at concentrations of 1.0-10.0% demonstrate significant free radical scavenging activity, restoration of skin vitality, enhanced moisture, and improved suppleness. Studies also report promotion of collagen synthesis and cell proliferation, alongside increased skin elasticity and resistance to external oxidative attack and UV damage, aiding in skin repair.
  2. 02 A manufacturer claim for use in toners at 60-70% suggests benefits in boosting radiance, smoothness, and skin thickness.

Transparency

Not commonly dusted

While some manufacturer claims suggest concentrations of 60-70% are utilized for specific effects such as boosting radiance, smoothness, and thickening skin in certain product categories like toners, a comprehensive array of clinical benefits, including potent antioxidant activity, collagen synthesis promotion, and skin repair, is demonstrably achieved within the 1.0-10.0% range.


The Formula

Solubility
Water
Optimal pH 2.5 – 4.2
0 7 14

Stability

The fermented product, Kombucha, maintains optimal stability and safety within a pH range of 2.5 to 4.2. This pH range is typically lower than the optimal growth pH for the constituent microorganisms.


Safety

CIR Status
Safe as used
Sensitization risk Low

The Cosmetic Ingredient Review (CIR) panel has deemed this ingredient safe for use in cosmetics. The Environmental Working Group (EWG) also assigns a low concern rating across various toxicity categories including cancer, allergies, and developmental toxicity. While generally well-tolerated, individuals with highly sensitive skin may experience mild, localized irritation; a preliminary patch test is recommended before widespread use.


Your Skin

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Unknown
Comedogenicity Unknown

Our Assessment

Valuable

Saccharomyces/Xylinum/Black Tea Ferment is a valuable, multifaceted ingredient that effectively protects skin from oxidative stress, promotes cellular health, and enhances overall skin vitality and texture.


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