SACCHAROMYCES/SEA SALT FERMENT.

This ingredient operates by supplying essential minerals and microelements derived from the sea directly to skin cells, with the fermentation process significantly boosting their bioavailability and prolonged efficacy. Yeast fractions are recognized for increasing cellular respiration and metabolism, which stimulates the production of structural proteins such as collagen and elastin, thereby actively combating wrinkle formation. It additionally provides crucial nutrients and antioxidants, effectively mitigating inflammation, promoting collagen synthesis, and refining skin elasticity and texture. The ferment further fortifies the skin's natural barrier, delivers hydration, protects against environmental aggressors, and nurtures a balanced skin microbiome, largely due to the increased density of readily absorbed amino acids and peptides generated during fermentation.