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Moumoujus

SACCHAROMYCES/MALUS PUMILA FRUIT FERMENT FILTRATE.

Insufficient Data / SKIN CONDITIONING, SKIN CONDITIONING - EMOLLIENT

This fermented ingredient, derived from apple fruit using Saccharomyces yeast, delivers essential nutrients and antioxidants to the skin. It works to enhance the skin's natural barrier, improve texture, and provide significant moisturizing and anti-aging benefits, potentially reducing the appearance of fine lines and wrinkles.

Summary

Skin Conditioning Emollient Antioxidant Humectant Soothing Anti-aging Improves skin texture Skin barrier support Skin regeneration

Science

Mechanism of Action

SACCHAROMYCES/MALUS PUMILA FRUIT FERMENT FILTRATE operates by supplying the skin with vital nutrients and potent antioxidants. It actively reduces inflammation, stimulates collagen production, and enhances skin elasticity. This ferment supports the skin's natural barrier function, leading to refined skin texture and a reduction in the visibility of fine lines and wrinkles. Its rich composition of amino acids, beta-glucan, and vitamins contributes to deep moisturization, soothing effects, and potential improvements in skin brightness and wrinkle repair. The Malus Pumila (apple) component specifically offers anti-photoaging protection, aids in preventing wrinkle formation, minimizes trans-epidermal water loss, and can boost type I collagen and hyaluronic acid synthesis, further assisting in reducing edema and providing robust antioxidant defense for overall skin regeneration.

Research

Clinical Evidence

Low confidence
Effective range N/A
Optimal

N/A

Transparency

Dusting Analysis

Not commonly dusted

The Formula

Formulation

Solubility
Water
Optimal pH N/A
0 7 14

Safety

Safety Profile

CIR Status
Insufficient data
Sensitization risk Unknown

The Cosmetic Ingredient Review (CIR) Expert Panel has issued an 'Insufficient Data Announcement' for the broader category of yeast-derived ingredients, which includes Saccharomyces Ferment Filtrate. The panel has specifically requested confirmatory dermal sensitization data and information on food use/Generally Recognized As Safe (GRAS) status for the yeast species employed. While Saccharomyces cerevisiae (a general yeast type) is affirmed as GRAS by the FDA up to 5% in food, this status does not apply specifically to SACCHAROMYCES/MALUS PUMILA FRUIT FERMENT FILTRATE. No SCCS (Scientific Committee on Consumer Safety) status information was found.

Your Skin

Skin Compatibility

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Unknown
Comedogenicity Unknown

Our Assessment

Verdict

Insufficient Data

This fermented apple fruit ingredient offers promising benefits for skin hydration, barrier support, and anti-aging; however, comprehensive safety data from regulatory bodies is currently insufficient.

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