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SACCHAROMYCES/CORN KERNEL EXTRACT/HOPS EXTRACT/MALT EXTRACT FERMENT EXTRACT FILTRATE.

Valuable / SKIN CONDITIONING - MISCELLANEOUS, SKIN PROTECTING

This sophisticated ingredient is a fermented extract derived from Saccharomyces yeast alongside corn kernel, hops, and malt. It is designed to enhance skin health by boosting barrier function, providing hydration, and offering comprehensive protective and soothing benefits.

Skin Protecting Skin Conditioning - Miscellaneous Antioxidant Anti-inflammatory Antimicrobial Hydrating Skin barrier strengthening Collagen promotion Skin elasticity improvement Skin texture improvement Skin brightening Pore conditioning UV damage protection Soothing

Science

This complex ingredient operates through a synergistic blend of components. The Saccharomyces Ferment Filtrate supplies vital nutrients, antioxidants, and amino acids, which collectively reduce inflammation, stimulate collagen synthesis, and refine skin elasticity and texture. It actively strengthens the skin's natural barrier, boosts moisture retention, and may contribute to skin brightening by moderating melanin production. This component also supports the skin's defense against water loss and UV damage by regulating keratinocyte proliferation and activating the aryl Hydrocarbon receptor (AhR), while its anti-inflammatory properties are beneficial for managing acne and calming irritation. The Hop extract component adds potent antioxidant, anti-inflammatory, and antimicrobial actions, specifically targeting acne-causing bacteria like P. acnes and S. aureus. It also aids in softening keratin, facilitating the removal of keratotic plugs to improve pore appearance, and functions as a sunscreening agent, offering protection from erythema while potentially promoting tanning.


Research

Medium confidence
Effective range N/A
Optimal

N/A

Key findings

  1. 01 Typical supplier-suggested concentrations of 1% to 3% for Saccharomyces Ferment Filtrate are associated with benefits in hydration and soothing.
  2. 02 Hop extract, when diluted between 1:2 and 1:32, demonstrated inhibition of *Streptococcus mutans* biofilm formation.
  3. 03 Research by Kirin Holdings and FANCL revealed that Matured Hop Extract (MHE) effectively improved the condition of skin pores, affirming its utility in cosmetic applications.

Transparency

Not commonly dusted

The provided research data does not contain information regarding 'dusting' practices or specific dusting thresholds for this ingredient.


The Formula

Solubility
Both
Optimal pH 5.2 – 5.5
0 7 14

Stability

Optimal pH for healthy yeast fermentation, a core process for this ingredient, is within the 5.2-5.5 range. Hop oils necessitate emulsification for uniform dispersion in formulations. Liquid malt extracts may undergo darkening over time, even under proper storage. It is recommended to store the Saccharomyces Ferment component in a cool, dry place, shielded from direct sunlight.


Safety

CIR Status
Safe as used
Max tested
5%
Sensitization risk Low

The CIR has deemed yeast-derived ingredients, including Saccharomyces Ferment Filtrate, safe for cosmetic use under current practices, assuming appropriate sourcing. Saccharomyces cerevisiae holds GRAS (Generally Recognized As Safe) status from the FDA for food use up to 5%. Hop extracts are considered non-toxic and non-irritating when applied topically.


Your Skin

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Low
Comedogenicity Unknown

Our Assessment

Valuable

This multifaceted fermented extract offers significant benefits for overall skin health, supporting barrier function, addressing pore concerns, and providing broad-spectrum protective and soothing effects with a low irritancy potential.


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