SACCHAROMYCES/APPLE FRUIT/SWEET CHERRY FRUIT/SUCROSE FERMENT FILTRATE.

The Saccharomyces ferment component functions as a skin-calming agent and antioxidant, enriching the skin with essential amino acids, beta-glucan, and vitamins, thereby potentially bolstering the skin's natural microbiome. Specific elements from the sweet cherry ferment contribute anti-inflammatory and potent antioxidant properties, effectively soothing irritations and preventing recurrence. Furthermore, it aids in brightening and unifying skin tone, enhancing moisturization, and supporting the regeneration of the skin's protective hydrolipidic layer. Notably, this complex has demonstrated the ability to inhibit the formation of Advanced Glycation End-products (AGEs) in human fibroblasts and safeguard the structural integrity of the extracellular matrix. The fermentation process itself generates beneficial organic acids and polyalcohols from the apple and sucrose, further amplifying its nutritional and antioxidant efficacy.