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SACCHAROMYCES/ALLIUM SATIVUM BULB FERMENT FILTRATE.

Valuable CAS - / SKIN CONDITIONING

SACCHAROMYCES/ALLIUM SATIVUM BULB FERMENT FILTRATE is a potent fermented extract, synergistically combining the nutritional richness of yeast with the powerful protective properties of garlic. This innovative ingredient delivers a multi-faceted approach to skin health, actively targeting signs of aging, enhancing clarity, and promoting overall vitality.

Antioxidant Anti-inflammatory Collagen Boosting Elasticity Enhancing Skin Texture Refinement Fine Line & Wrinkle Reduction Barrier Support Moisturizing Antibacterial Skin Clarifying Pore Purifying Redness Reduction Cellular Regeneration

Science

This fermented filtrate operates via a sophisticated dual-action mechanism. The Saccharomyces ferment component introduces a complex profile of essential nutrients, including amino acids, peptides, minerals, beta-glucan, and a spectrum of vitamins. These compounds collectively function as robust antioxidants, actively mitigating inflammatory responses, stimulating dermal collagen synthesis, and enhancing skin elasticity and texture. Concurrently, they reinforce the skin's natural barrier function and provide significant moisturization. The Allium Sativum (garlic) bulb extract synergistically boosts these benefits, imparting profound antioxidant, antibacterial, and anti-inflammatory properties. It actively neutralizes free radicals, diminishes visible signs of aging, promotes microcirculation, and purifies the skin by effectively removing impurities and excess sebum, thereby preventing pore occlusion, reducing erythema, and accelerating cellular regeneration.


Research

Low confidence
Effective range 0.1–5%
Optimal

N/A


Transparency

Not commonly dusted

The Formula

Solubility
Water
Optimal pH N/A
0 7 14

Safety

CIR Status
Not specifically reviewed by the Cosmetic Ingredient Review (CIR) Expert Panel as SACCHAROMYCES/ALLIUM SATIVUM BULB FERMENT FILTRATE.
Max tested
5%
Sensitization risk Moderate

While the specific ingredient lacks a dedicated CIR review, related yeast-derived components have been broadly assessed, often requiring further data. Saccharomyces cerevisiae is generally recognized as safe (GRAS) by the FDA for certain food applications. However, the Allium Sativum (garlic) component carries a moderate risk of irritation, particularly for sensitive or allergy-prone skin. A patch test is strongly recommended prior to widespread use, and high concentrations should be avoided for individuals with sensitive skin. The max concentration noted is for general Saccharomyces Ferment Filtrate in leave-on products.


Your Skin

Yes Normal
Yes Dry
Yes Oily
No Sensitive
Irritancy Unknown
Comedogenicity Unknown

Our Assessment

Valuable

This multifaceted fermented ingredient is valuable for comprehensive skin rejuvenation and protection, offering anti-aging, clarifying, and hydrating benefits, though a patch test is advised for sensitive skin.


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