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PIMPINELLA ANISUM FRUIT EXTRACT.

Questionable CAS 84775-42-8 / FRAGRANCE, SKIN CONDITIONING

Pimpinella Anisum Fruit Extract, derived from anise fruit, is a potent botanical ingredient recognized for its multifaceted benefits in skincare. Rich in bioactive compounds, it delivers intense hydration and antioxidant protection, significantly contributing to anti-aging effects and a strengthened skin barrier.

moisturizing antioxidant anti-inflammatory skin barrier strengthening hydrating elasticity restoration skin regeneration pore tightening purifying stimulant

Science

This extract leverages bioactive compounds such as anethole, flavonoids, phenolic acids, and polysaccharides to exert its effects. It deeply moisturizes and provides robust antioxidant defense, thereby enhancing the skin's natural barrier. Its anti-inflammatory properties soothe irritated and sensitive skin, reducing redness and discomfort. Furthermore, it supports skin regeneration, improves elasticity, diminishes visible signs of aging, refines skin texture for a smoother feel, and acts as a natural tonic to tighten pores, promoting a healthy, fresh complexion.


Research

Medium confidence
Effective range 2–5%
Optimal

2-5%

Key findings

  1. 01 Supplier recommendations indicate that concentrations between 2% and 5% are optimal for creams, lotions, and serums, yielding comprehensive benefits such as enhanced moisturization, anti-aging effects, skin barrier fortification, deep hydration, elasticity restoration, and protection against environmental stressors.
  2. 02 For products targeting purifying and stimulant properties in skincare, a 1-2% use level of a specific 5-10% solution containing 20% Pimpinella Anisum Fruit Extract is suggested.

Transparency

Not commonly dusted
Min. effective
2%
Red flag below
1%

Effective concentrations for comprehensive skin benefits are recommended between 2% and 5%. Formulations incorporating less than 2% may not achieve the full spectrum of observed efficacy, with concentrations below 1% considered particularly suboptimal for active ingredient contribution.


The Formula

Solubility
Water
Optimal pH N/A
0 7 14

Stability

This extract is well-suited for integration into creams, lotions, and serums. It demonstrates enhanced efficacy when combined with synergistic actives like Vitamin C or Hyaluronic Acid, particularly in formulations designed for moisturizing and anti-aging purposes.

Synergies

  • Vitamin C
  • Hyaluronic Acid

Safety

CIR Status
Not reviewed
Sensitization risk High

While the European Cosmetics Regulation generally deems Pimpinella Anisum Fruit Extract safe for cosmetic use and the US FDA permits its use in food, comprehensive review by the CIR is pending. Environment Canada does not classify it as toxic. However, a significant concern for allergies and immunotoxicity has been raised by EWG Skin Deep ('High' concern), and Paula's Choice identifies a likelihood of skin irritation, especially when combined with other irritants. A patch test is strongly recommended prior to initial use due to potential individual sensitivities.


Your Skin

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Medium
Comedogenicity Unknown

Our Assessment

Questionable

Pimpinella Anisum Fruit Extract offers a broad spectrum of valuable benefits including hydration, anti-aging, and barrier support, but its notable risk for skin irritation and sensitization necessitates careful formulation and patch testing.


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