Science
Mechanism of Action
The essential oil and extracts derived from Pelargonium crispum have exhibited in vitro antibacterial activity against various common bacteria, including Staphylococcus aureus, Proteus vulgaris, Bacillus cereus, and Staphylococcus epidermidis. Chrysin, a compound found in the leaves of Pelargonium crispum, has shown anti-inflammatory, antioxidative, and potential anticancer effects in laboratory research. Furthermore, the entire Pelargonium crispum plant is recognized for its astringent properties, contributing to a tightening effect on tissues.
Research
Clinical Evidence
Low confidenceN/A
Transparency
Dusting Analysis
The Formula
Formulation
Safety
Safety Profile
No specific safety assessment or review by the Cosmetic Ingredient Review (CIR) Expert Panel has been found for Pelargonium crispum stem oil. While 'Geranium, Oil (Pelargonium spp.)' is listed by the FDA as a broader classification for flavoring, this does not provide specific guidance on topical safety or concentration limits for Pelargonium crispum stem oil in cosmetic applications.
Your Skin
Skin Compatibility
Our Assessment
Verdict
Despite promising in vitro findings for anti-inflammatory, antioxidant, and antibacterial activities, specific clinical data on human skin efficacy, optimal concentration, and a comprehensive topical safety profile are currently unavailable.
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References
Sources