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PEDIOCOCCUS/PANAX GINSENG ADVENTITIOUS ROOT EXTRACT FERMENT EXTRACT.

Valuable / HUMECTANT, SKIN CONDITIONING, SKIN CONDITIONING - EMOLLIENT

This advanced ingredient is a fermented extract derived from Panax ginseng adventitious roots, processed using Pediococcus bacteria. The fermentation process bio-optimizes the extract, significantly enhancing the bioavailability of its beneficial compounds to deliver superior hydration, robust antioxidant defense, and comprehensive anti-aging effects on the skin.

Humectant Skin Conditioning Emollient Antioxidant Collagen Booster Anti-aging Anti-wrinkle Skin Brightening Barrier Support Microbiome Support

Science

Fermentation, particularly by Pediococcus, facilitates the bioconversion of ginsenosides into more readily absorbed metabolites, such as Compound K (CK), thereby amplifying their efficacy. This extract is believed to augment the skin's moisture content and reduce transepidermal water loss (TEWL) through its polysaccharide components, thus reinforcing the protective skin barrier. It demonstrates potent antioxidant capabilities, shielding the epidermis from environmental stressors like UV radiation and pollution by inhibiting matrix metalloproteinases-1 (MMP-1), enzymes implicated in collagen degradation. Furthermore, fermented ginseng promotes collagen synthesis by activating transforming growth factor-β (TGF-β) and stimulating fibroblasts. It supports improved skin elasticity, microcirculation, and cellular oxygenation, which collectively boost collagen production. The ingredient may also mitigate hyperpigmentation by reducing melanin content through tyrosinase activity inhibition. Additionally, it supports a balanced skin microbiome and healthy cell regeneration, with Pediococcus pentosaceus strains exhibiting antimicrobial activity against pathogenic bacteria and promoting host cell adhesion.


Research

Medium confidence
Effective range 0.01–0.05%
Optimal

N/A


Transparency

Not commonly dusted

The Formula

Solubility
Water
Optimal pH N/A
0 7 14

Stability

Fermentation processes typically lead to a lower pH, with examples showing pH decreases from 6.45 to 3.64. Unfermented Panax Ginseng Root Extract usually has a pH range of 4.0-6.0. While the specific optimal pH for this extract is not provided, its fermented nature suggests stability in an acidic environment.


Safety

CIR Status
Not reviewed
Sensitization risk Low

The exact ingredient 'PEDIOCOCCUS/PANAX GINSENG ADVENTITIOUS ROOT EXTRACT FERMENT EXTRACT' has not undergone specific CIR, SCCS, or FDA review. However, related fermented ginseng extracts generally exhibit favorable safety profiles. A human skin primary irritation test with 0.5% Panax ginseng leaf purified extract (PGLE) reported no adverse reactions. Fermented Red Ginseng (FRG) at a 10% concentration was categorized as 'practically nonirritating' with a Primary Irritation Index (P.I.I.) score of 0 in a primary skin irritation test, demonstrating reduced toxicological potency and sensitization potential compared to non-fermented red ginseng (which showed a 100% sensitization rate). Pediococcus pentosaceus strains isolated from ginseng have shown no toxicity in in vivo models and no cytotoxicity in human skin cells, indicating their safety for cosmetic use. Unfermented Panax Ginseng Root Extract is broadly considered safe for cosmetic applications, with minimal reported side effects and a non-comedogenic profile.


Your Skin

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Low
Comedogenicity Low

Our Assessment

Valuable

This fermented Panax ginseng extract represents a valuable multi-functional ingredient, offering enhanced hydration, robust anti-aging benefits through collagen synthesis and antioxidant action, and contributing to a brighter, more even-toned complexion due to its optimized bioavailability.


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