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PALMITOYL COFFEE BEAN EXTRACT.

Valuable CAS - / ANTIOXIDANT, UV ABSORBER

Palmitoyl Coffee Bean Extract represents an advanced form of coffee bean extract, modified with a palmitoyl group to enhance its oil solubility and skin penetration. This innovative ingredient is designed to deliver robust anti-aging, antioxidant, and anti-inflammatory benefits, visibly improving skin texture, firmness, and overall appearance.

Antioxidant Anti-inflammatory Anti-aging Collagen Stimulator Elastin Stimulator Skin Firming Skin Texture Enhancer Wrinkle Reducer Blood Flow Activator Redness Reducer Photoprotective Cellulite Reducer Moisturizer Seboregulator

Science

This precision-engineered compound delivers the well-documented benefits of coffee bean extract with superior dermal absorption due to its palmitoyl modification, which increases lipophilicity. Upon penetration, it acts as a potent antioxidant, neutralizing free radicals, and exerts anti-inflammatory effects by reducing pro-inflammatory markers like IL-1β. A key mechanism involves the inhibition of matrix metalloproteinase-1 (MMP-1), an enzyme responsible for collagen degradation, thereby preserving the skin's structural integrity. Concurrently, it upregulates gene expression for four collagen structural proteins and elastin, promoting enhanced skin elasticity, firmness, and a reduction in the appearance of fine lines and wrinkles. Furthermore, it stimulates microcirculation for a brighter complexion, helps reduce redness, and contributes to photoprotective qualities.


Research

Medium confidence
Effective range 0.1–5%
Optimal

N/A


Transparency

Not commonly dusted

No data suggests that Palmitoyl Coffee Bean Extract is commonly used in concentrations below its clinically effective range or solely for marketing purposes.


The Formula

Solubility
Oil
Optimal pH N/A
0 7 14

Stability

The palmitoyl modification significantly enhances its oil solubility, optimizing its integration into lipid-based formulations and facilitating improved skin penetration. While a specific optimal pH range for Palmitoyl Coffee Bean Extract is not explicitly reported, green coffee bean extract typically maintains stability within a pH range of 6.3 to 6.5.


Safety

CIR Status
Insufficient data
Sensitization risk Low

The Cosmetic Ingredient Review (CIR) has classified generic 'Coffee Extract' as having 'insufficient data' for a full safety review in 2010, and no specific assessment exists for 'Palmitoyl Coffee Bean Extract'. Similarly, no specific SCCS opinion is available. However, studies on related ingredients such as green coffee oil and coffee by-products indicate good skin compatibility with no evidence of cytotoxicity or skin irritation, suggesting a generally low sensitization risk. Without specific assessments for the palmitoylated form, a cautious approach is warranted, particularly for highly sensitive individuals.


Your Skin

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Unknown
Comedogenicity Unknown

Our Assessment

Valuable

Palmitoyl Coffee Bean Extract is a valuable active ingredient, inheriting robust anti-aging and protective benefits from coffee extracts with enhanced delivery, making it highly promising for precision skincare despite the current absence of specific regulatory safety assessments for its palmitoylated form.


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