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MYRCIARIA DUBIA FRUIT JUICE.

Valuable CAS - / ANTIOXIDANT, SKIN CONDITIONING - EMOLLIENT

Myrciaria dubia Fruit Juice, widely known as camu camu, is a potent superfruit extract celebrated for its exceptional antioxidant and comprehensive skin-conditioning benefits. Abundant in Vitamin C and various polyphenols, it effectively neutralizes oxidative stress, stimulates collagen production, and calms inflammation to foster a radiant, regenerated complexion.

Antioxidant Skin-Conditioning Anti-Inflammatory Collagen Booster Moisturizer Skin Regenerator

Science

This ingredient functions as a robust antioxidant by utilizing its high concentration of Vitamin C, phenolic compounds, flavonoids, and anthocyanins to scavenge free radicals, thereby minimizing oxidative damage and visible signs of skin aging. It actively promotes collagen synthesis, a crucial process for maintaining skin elasticity and facilitating wound repair. Furthermore, Myrciaria dubia Fruit Juice exhibits significant anti-inflammatory properties by modulating key signaling pathways, including NF-κB/AP-1, MAPK, and NFAT, leading to a downregulation of pro-inflammatory cytokines and chemokines. It also activates nuclear factor E2-related factor 2 (Nrf2), enhancing the expression of antioxidant defense enzymes such as NAD(P)H:quinone oxidoreductase1 (NQO1) for superior keratinocyte protection. Additionally, it offers moisturizing benefits, helping to lock in hydration and improve skin elasticity, contributing to overall skin regeneration, radiance, and reduced signs of fatigue.


Research

Low confidence
Effective range N/A
Optimal

N/A


Transparency

Not commonly dusted

The Formula

Solubility
Water
Optimal pH 2 – 2.8
0 7 14

Stability

Due to its high Vitamin C content, approximately 26% of which can degrade during processing and storage, formulations should prioritize stability. Products containing this ingredient should be packaged in airless or highly air-restrictive containers, avoiding traditional jars or clear packaging. Its bioactive compounds are susceptible to degradation from high temperatures, light exposure, pH fluctuations, oxidative stress, and enzymatic activity. Encapsulation is a strategic approach to protect these compounds and enhance overall stability. For optimal preservation of key components like ascorbic acid, an acidic pH environment between 2.0 and 2.8 is indicated for good retention.


Safety

CIR Status
Not reviewed
Sensitization risk Low

Myrciaria dubia Fruit Juice is generally considered a safe cosmetic ingredient. Paula's Choice rates it as an 'Outstanding active ingredient' suitable for most skin types and concerns. The EWG Skin Deep database assigns it a 'LOW' hazard rating, addressing concerns such as allergies, immunotoxicity, and developmental/reproductive toxicity. Formulations containing Myrciaria dubia extract are described as 'physiologically acceptable' for skin contact, suggesting a low potential for toxicity, intolerance, or allergic reactions.


Your Skin

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Unknown
Comedogenicity Unknown

Our Assessment

Valuable

Myrciaria Dubia Fruit Juice is a valuable skincare ingredient, providing potent antioxidant and anti-inflammatory protection, boosting collagen synthesis, and enhancing overall skin vitality and hydration for all skin types.


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