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MUSA ACUMINATA FRUIT EXTRACT.

Valuable CAS 97281-10-2 / SKIN CONDITIONING

Derived from the banana fruit, Musa Acuminata Fruit Extract is a multi-functional ingredient packed with essential nutrients, antioxidants, and compounds that promote skin health. It is valued for its hydrating, brightening, and anti-aging properties, working to improve skin's overall vitality and appearance.

Skin Conditioning Moisturizing Antioxidant Brightening Anti-aging Anti-inflammatory Antimicrobial Gentle Exfoliation Collagen Boosting

Science

Musa Acuminata Fruit Extract acts as a comprehensive skin conditioner, delivering vital nutrients through its rich composition of vitamins (A, E, C), minerals (magnesium, potassium, iron, calcium), and natural sugars. Its astringent properties enable gentle exfoliation, while a powerful array of antioxidants, including flavonoids (e.g., leucocyanidin, quercetin), saponins, tannins, alkaloids, and phenols, provide robust free-radical scavenging by activating enzymes like superoxide dismutase (SOD) and catalase. The extract actively inhibits tyrosinase, an enzyme crucial for melanin synthesis, contributing to a depigmenting effect and reduction of dark spots. Simultaneously, it stimulates collagen production, thereby enhancing skin elasticity and moisture. Further, it exhibits anti-inflammatory and antimicrobial activities, addressing concerns like acne and supporting tissue regeneration by facilitating the retention of calcium, phosphorus, and nitrogen.


Research

Medium confidence
Effective range 0.1–10%
Optimal

N/A

Key findings

  1. 01 Concentrations from 0.1% to 5% have demonstrated the ability to inhibit tyrosinase and stimulate collagen production, leading to notable anti-aging and depigmenting effects.
  2. 02 A 7.5% concentration of Musa paradisiaca (a closely related species) peel extract significantly increased skin hydration over a four-week period.
  3. 03 Methanol extract of Musa acuminata bracts at 0.2% (2.0 mg/ml) showed over 47% in vitro DPPH radical scavenging activity, indicating potent antioxidant effects.
  4. 04 Musa acuminata peel extract, when used between 1.25% and 10%, exhibited antibacterial activity against Pseudomonas aeruginosa.

Transparency

Not commonly dusted

There is no indication in the research data that Musa Acuminata Fruit Extract is commonly 'dusted' or used at ineffective concentrations to mislead consumers. Its wide range of reported benefits across various concentrations supports its utility.


The Formula

Solubility
Water
Optimal pH N/A
0 7 14

Stability

The extract is soluble in both water and ethanol. However, it is susceptible to contamination and oxidative degradation. Encapsulation techniques, such as spray drying or freeze-drying, are recommended to enhance stability and bioavailability. Encapsulated phenolic-rich extracts have shown stability for 4 weeks at 40°C, while unencapsulated cream formulations containing similar banana peel extract remained stable at room temperature (15-30°C) for up to 12 weeks.


Safety

CIR Status
Not reviewed
Max tested
10%
Sensitization risk Low

Musa Acuminata Fruit Extract, like its close relative Musa Sapientum Fruit Extract, is considered non-toxic and non-sensitizing at concentrations up to 10%. It is generally well-tolerated by all skin types, with allergic reactions and adverse effects being rare. A patch test is advisable for individuals with known sensitivities. INCI Beauty registers 'No penalty' across all safety categories for this ingredient.


Your Skin

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Low
Comedogenicity Low

Our Assessment

Valuable

Musa Acuminata Fruit Extract is a valuable ingredient, offering broad-spectrum benefits from hydration and antioxidant protection to anti-aging and brightening, with a strong safety profile suitable for all skin types.


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