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MACELIGNAN.

Valuable CAS 107534-93-0 / ANTIMICROBIAL, ANTIOXIDANT, DEODORANT, ORAL CARE

Macelignan, a lignan isolated from nutmeg, offers comprehensive benefits for skin health. It actively protects skin from UVB-induced damage and reduces hyperpigmentation by inhibiting melanin synthesis. Furthermore, it exhibits significant anti-aging properties by stimulating collagen production and potentially increasing subcutaneous adipose tissue volume to reduce the appearance of wrinkles.

Antimicrobial Antioxidant Anti-inflammatory UV Protectant Skin-lightening Anti-aging Collagen Booster Plumping

Science

Macelignan employs multiple pathways to enhance skin. It safeguards keratinocytes against UVB-induced damage by suppressing MMP-9 and COX-2 expression, achieved through attenuation of MAPK and PI3K/Akt pathway activation. To brighten skin, it decreases melanin biosynthesis by downregulating the expression of tyrosinase, TRP-1, and TRP-2 proteins. It also counteracts photoaging by mitigating UV-induced MMP-1 expression via the suppression of reactive oxygen species-induced MAPK phosphorylation, while simultaneously boosting type I procollagen expression through TGF-β/Smad signaling. Additionally, macelignan is reported to activate adipogenesis in skin fatty cells, contributing to increased subcutaneous volume that helps to smooth wrinkles and expression lines. It also possesses inherent antioxidant and anti-inflammatory attributes.


Research

High confidence
Effective range 0.1–30%
Optimal

N/A

Key findings

  1. 01 Demonstrated increased viability of HaCaT cells after UVB irradiation and concentration-dependently inhibited MMP-9 secretion and COX-2 expression. It also reduced the activation of UVB-induced MAPKs, PI3K/Akt, and their downstream transcription factors, indicating robust protection against UVB-induced damage.
  2. 02 Effectively inhibited melanin biosynthesis and significantly decreased the protein expression of tyrosinase, TRP-1, and TRP-2 in melan-a murine melanocytes, highlighting its efficacy as a skin-lightening agent.
  3. 03 Reported to enhance the volume of adipose tissue beneath the skin by activating and promoting adipogenesis via specific receptors on skin fatty cells, thereby contributing to the filling of wrinkles and expression lines.
  4. 04 Attenuated UV-induced MMP-1 expression by suppressing the phosphorylation of mitogen-activated protein kinases (MAPKs) initiated by reactive oxygen species. It also increased type I procollagen expression and secretion through TGF-β/Smad signaling, signifying its potential as an efficacious anti-photoaging compound.

Transparency

Not commonly dusted

There is no available data suggesting that macelignan is commonly 'dusted' or ineffective at lower concentrations within typical cosmetic formulations.


The Formula

Solubility
Oil
Optimal pH N/A
0 7 14

Stability

Macelignan exhibits very low water solubility (0.06745 mg/L at 25°C) but is readily soluble in corn oil (≥ 2.5 mg/mL) and DMSO (135.00 mg/mL). If precipitation or phase separation is observed during preparation, heating and/or sonication can facilitate dissolution. For solvent-based stock solutions, it maintains stability when stored at -80°C for 2 years or -20°C for 1 year.


Safety

CIR Status
Not reviewed
Sensitization risk Low

The Cosmetic Ingredient Review (CIR) has not specifically evaluated macelignan. The FDA's regulatory framework for cosmetics primarily focuses on good manufacturing practices and labeling, rather than pre-market approval for individual ingredients. INCIDecoder reports low irritancy.


Your Skin

No Normal
Yes Dry
No Oily
Yes Sensitive
Irritancy Low
Comedogenicity Unknown

Our Assessment

Valuable

Macelignan is a valuable active ingredient demonstrating significant potential in photoprotection, skin brightening, anti-aging, and skin plumping, making it suitable for a range of targeted skin concerns.


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