Science
Mechanism of Action
This fermented ingredient functions primarily as a humectant, effectively attracting and binding moisture within the skin to optimize hydration levels and promote a healthier appearance. It is recognized for its ability to fortify the skin's natural barrier, contributing to a refined surface texture and supporting intrinsic skin regeneration. Furthermore, it may offer anti-inflammatory benefits, antioxidant protection against environmental aggressors, and aid in achieving a more uniform skin tone by addressing pigmentation concerns.
Research
Clinical Evidence
Low confidenceN/A
Transparency
Dusting Analysis
The Formula
Formulation
Safety
Safety Profile
The Cosmetic Ingredient Review (CIR) Expert Panel has affirmed the safety of Lactobacillus Ferment and related filtrates for cosmetic applications. A maximum concentration of 5.6% was reported for the broader ingredient, Lactobacillus Ferment, in face and neck products, providing a reference point for safe use.
Your Skin
Skin Compatibility
Our Assessment
Verdict
This multifaceted fermented ingredient offers significant benefits across various skin types, primarily by boosting hydration, supporting barrier function, and providing soothing and antioxidant effects.
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