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KLUYVEROMYCES/LACTOBACILLUS/PINUS KORAIENSIS SEED OIL FERMENT FILTRATE.

Valuable / ANTIOXIDANT, BLEACHING, SKIN CONDITIONING, SKIN PROTECTING

This advanced fermented filtrate synergistically combines Kluyveromyces, Lactobacillus, and Pinus Koraiensis Seed Oil to deliver comprehensive benefits to the skin. It is formulated to enhance hydration, fortify the skin's natural barrier, and provide soothing relief while promoting a balanced microbial environment.

Antioxidant Humectant Skin Conditioning Emollient Skin Protecting Anti-inflammatory Microflora Balancing Cell Renewal Skin Regeneration Sebum Regulation DNA Repair

Science

This ingredient operates through multiple pathways to optimize skin health. It deeply hydrates the skin and reinforces its protective barrier, simultaneously delivering anti-inflammatory effects to calm irritated complexions. By promoting a balanced skin microflora, it fosters a healthier skin ecosystem. The filtrate acts as a potent antioxidant, neutralizing free radicals, preventing oxidative stress, and thereby mitigating premature signs of aging. Furthermore, it stimulates cellular renewal and regeneration, leading to refined skin texture and a more uniform tone. The Pinus Koraiensis Seed Oil component may also assist in moderating sebum production. Notably, the Lactobacillus Ferment aspect is recognized for its capacity as a DNA repair enzyme.


Research

Medium confidence
Effective range N/A
Optimal

N/A

Key findings

  1. 01 An in-vivo study with 5 participants observed a 47% reduction in redness with Lactobacillus Ferment Lysate Filtrate, a related ingredient.
  2. 02 Lactobacillus Ferment, a related ingredient, demonstrated effectiveness in addressing anti-acne concerns at this concentration.
  3. 03 Lactobacillus Ferment, a related ingredient, showed results in diminishing skin sensitivity at this concentration.

Transparency

Not commonly dusted

The Formula

Solubility
Both
Optimal pH N/A
0 7 14

Stability

Fermented ingredients, including Lactobacillus Ferment, can offer natural preservative properties within cosmetic formulations.


Safety

CIR Status
Safe as used
Max tested
5.6%
Sensitization risk Low

The Cosmetic Ingredient Review (CIR) Expert Panel concluded that related components, including Lactobacillus Ferment and its filtrates/lysates, are safe for cosmetic application as of September 2025. Lactobacillus Ferment has been reported for use at concentrations up to 5.6% in face and neck products, providing a strong indication of the safety profile for this ingredient's fermented components.


Your Skin

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Low
Comedogenicity Low

Our Assessment

Valuable

This ingredient offers a valuable, multi-faceted approach to skin health, providing hydration, robust barrier support, anti-inflammatory effects, and comprehensive antioxidant protection suitable for a broad spectrum of skin concerns.


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