KLUYVEROMYCES/LACTOBACILLUS/NELUMBO NUCIFERA SEED OIL FERMENT FILTRATE.

This complex ingredient operates by combining the distinct advantages of biological fermentation with the intrinsic properties of Nelumbo Nucifera seed oil. The fermentation process, facilitated by Kluyveromyces and Lactobacillus, is understood to break down and enhance the bioavailability of various beneficial compounds. These include amino acids, peptides, organic acids (such as lactic acid), enzymes, and potent antioxidants, which collectively support a healthy skin microbiome, reinforce the skin's barrier function, and diminish irritation. The humectant properties of these components further boost hydration, while their antioxidant activity offers robust protection against oxidative stress and environmental damage. Nelumbo Nucifera seeds themselves contribute active compounds with antioxidant, antibacterial, and immunomodulatory properties, along with the potential to inhibit melanogenesis. Additionally, the inherent oil component within the ferment can contribute to regulating sebum production, making it suitable for diverse skin needs.