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IRVINGIA GABONENSIS KERNEL BUTTER.

Valuable CAS 192230-28-7 / SKIN CONDITIONING

Irvingia Gabonensis Kernel Butter is a naturally derived emollient extracted from the kernels of the African bush mango tree. Rich in beneficial fatty acids, it serves as a robust skin conditioning agent, designed to hydrate, nourish, and visibly soften the skin, particularly on delicate areas like the face and lips.

skin conditioning emollient hydrating nourishing softening

Science

Functioning primarily as a skin conditioning agent, Irvingia Gabonensis Kernel Butter contributes to maintaining skin health and integrity. Its efficacy stems from a high concentration of fatty acids, notably lauric acid (approximately 38.5%) and myristic acid (approximately 51.9%). These lipid components are instrumental in forming an occlusive barrier, which effectively reduces transepidermal water loss, leading to enhanced hydration and a palpable softening of the skin. Its inherent low melting point facilitates its seamless integration into topical formulations, ensuring optimal spreadability.


Research

Low confidence
Effective range N/A
Optimal

N/A


Transparency

Not commonly dusted

As a natural butter primarily valued for its emollient and conditioning properties rather than targeted biochemical activity, the concept of 'dusting' related to a specific active concentration threshold does not apply. Efficacy is generally derived from its inclusion as a base or co-emollient.


The Formula

Solubility
Oil
Optimal pH N/A
0 7 14

Stability

With a melting point of approximately 43.4 °C, this butter is well-suited for inclusion in emulsion-based formulations like creams, allowing for a smooth texture. However, studies on bush mango seed oil indicate that its oxidative stability may decrease over time, evidenced by an increase in peroxide value during storage. Therefore, proper formulation with antioxidants and appropriate preservation strategies are crucial to maintain its integrity and efficacy. It decomposes at 415.2 °C.


Safety

CIR Status
Not reviewed
Sensitization risk Low

The Cosmetic Ingredient Review (CIR), Scientific Committee on Consumer Safety (SCCS), and FDA have not published a specific safety assessment for Irvingia Gabonensis Kernel Butter as a cosmetic ingredient. However, general assessments from databases like EWG Skin Deep indicate a 'LOW' concern across various parameters, including cancer, allergies & immunotoxicity, and developmental toxicity. No maximum safe concentration for topical use has been established by these regulatory bodies.


Your Skin

No Normal
Yes Dry
No Oily
Yes Sensitive
Irritancy Low
Comedogenicity Unknown

Our Assessment

Valuable

Irvingia Gabonensis Kernel Butter is a valuable emollient, offering significant skin conditioning, hydration, and softening benefits, particularly for dry and sensitive skin types, despite the current absence of dedicated topical clinical efficacy studies.


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