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HYDROLYZED SOY EXTRACT.

Valuable / ANTIOXIDANT, FILM FORMING, SKIN PROTECTING, VISCOSITY CONTROLLING

Hydrolyzed Soy Extract is a potent skincare ingredient recognized for its ability to significantly enhance skin hydration and elasticity. Rich in peptides and isoflavones, it supports a healthy skin barrier while actively working to diminish visible signs of aging and environmental damage.

Humectant Skin-conditioning agent Antioxidant Barrier Support Collagen Booster Elasticity Enhancer Dark Spot Reducer

Science

This extract functions primarily as a humectant, drawing moisture into the skin's superficial layers to promote softness and smoothness. Its composition, akin to the skin's Natural Moisturizing Factors (NMF), aids in moisture replenishment and strengthens the stratum corneum, thereby reducing transepidermal water loss and bolstering barrier integrity. Furthermore, the peptides within Hydrolyzed Soy Extract form a protective film against external stressors, while its isoflavones and peptides provide antioxidant defense against free radicals, mitigating UV and pollution-induced harm. Evidence also suggests it can stimulate the production of hyaluronic acid and collagen, leading to a reduction in fine lines and wrinkles, improved firmness, and accelerated cell renewal for a smoother skin texture.


Research

Medium confidence
Effective range N/A
Optimal

N/A

Key findings

  1. 01 A study published in the Journal of Cosmetic Dermatology (2011) observed that topical soy protein hydrolysates markedly improved skin hydration and elasticity in adult women with mild to moderate dry skin over an eight-week period.
  2. 02 Research indicates its effectiveness in reducing the appearance of sun-damaged skin after eight weeks of consistent application.
  3. 03 It has been shown to significantly lessen the visibility of dark circles and dark spots around the eye area.

Transparency

Not commonly dusted

The Formula

Solubility
Water
Optimal pH 4 – 6.5
0 7 14

Stability

For optimal stability, avoid temperatures exceeding 40°C. It should be incorporated into the water phase of emulsion formulations.


Safety

CIR Status
Safe as used
Max tested
3.5%
Sensitization risk Low

The Cosmetic Ingredient Review (CIR) Expert Panel has deemed soy proteins and peptides, including Hydrolyzed Soy Protein, safe for use in cosmetics at current concentrations, with the highest reported cosmetic use being 3.5% in mascara. The FDA also recognizes peptones and soybean protein as Generally Recognized As Safe (GRAS) for certain food-related applications. Despite soy being a common food allergen, the CIR Panel concluded that dermal exposure poses a low risk for immediate hypersensitivity reactions due to its water-soluble nature, low molecular weight preventing IgE cross-linking, and limited skin penetration.


Your Skin

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Low
Comedogenicity Low

Our Assessment

Valuable

Hydrolyzed Soy Extract is a valuable, multifaceted ingredient that significantly boosts skin hydration and elasticity, offers antioxidant protection, and supports anti-aging efforts across all skin types.


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