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HYDROLYZED PEPPER FRUIT EXTRACT.

Valuable CAS - / SKIN PROTECTING

Hydrolyzed Pepper Fruit Extract, derived from *Capsicum* species, is a multifaceted ingredient recognized for its robust skin-protecting, antioxidant, and anti-inflammatory capabilities. It actively works to neutralize free radicals, suppress inflammatory responses, and can stimulate microcirculation, thereby enhancing skin tone and overall texture.

Skin Protecting Antioxidant Anti-inflammatory Circulation Enhancer

Science

This extract functions through its rich profile of active components, including capsaicin and carotenoids. These compounds are potent neutralizers of free radicals, offering significant protection against environmental damage and oxidative stress. Additionally, it aids in suppressing inflammatory pathways and can promote the synthesis of collagen, contributing to improved skin resilience and a more refined appearance.


Research

Medium confidence
Effective range N/A
Optimal

N/A

Key findings

  1. 01 Pepper extract (Capsicum annuum L.) demonstrated a concentration-dependent increase in DPPH radical scavenging activity, notably between 100-250 μg/mg.
  2. 02 Capsaicin, found in chili pepper fruit extract, was shown to mitigate UVB irradiation-induced collagen decline in dermal fibroblasts by inhibiting the generation of reactive oxygen species.
  3. 03 Oral administration of sweet pepper juices in mice reduced UVB-induced skin photoaging by regulating genes involved in dermal matrix production and maintenance (e.g., collagen type I α 1, MMP-2, 3, 9), restoring total collagen levels, downregulating pro-inflammatory proteins, enhancing antioxidant enzymes, and reducing DNA damage.

Transparency

Not commonly dusted

The Formula

Solubility
Oil
Optimal pH 4.5 – 6.5
0 7 14

Stability

The optimal pH range for similar *Capsicum Frutescens* extracts is established between 4.5 and 6.5. While carotenoids are inherently lipid-soluble, the hydrolysis process may influence the overall solubility and stability of various components; however, specific data for the hydrolyzed version is currently unavailable. Optimal storage involves well-closed containers, protected from light and moisture.


Safety

CIR Status
Not reviewed
Sensitization risk Moderate

There is no specific safety assessment available from CIR, SCCS, or FDA for 'Hydrolyzed Pepper Fruit Extract.' However, related *Capsicum* extracts containing capsaicin are generally deemed safe for cosmetic use but may elicit skin irritation or a burning sensation, particularly in sensitive individuals. Patch testing is strongly advised.


Your Skin

Yes Normal
Yes Dry
Yes Oily
No Sensitive
Irritancy Moderate
Comedogenicity Unknown

Our Assessment

Valuable

Hydrolyzed Pepper Fruit Extract offers valuable antioxidant, anti-inflammatory, and collagen-supporting benefits, but its potential for moderate skin irritation necessitates careful formulation and user consideration, especially for sensitive skin.


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