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Moumoujus

HYDROLYZED CORN PROTEIN.

Valuable CAS 100209-41-4 / ANTISTATIC, HAIR CONDITIONING, SKIN CONDITIONING

Hydrolyzed Corn Protein is a water-soluble peptide complex derived from corn, offering multifaceted benefits for skin health. It acts primarily as a potent humectant, enhancing skin hydration and elasticity, while simultaneously fortifying the skin's protective barrier against environmental stressors.

Summary

Humectant Skin-conditioning agent Barrier strengthening Elasticity enhancement Collagen support Cell renewal promoter

Science

Mechanism of Action

This ingredient functions by drawing and retaining moisture within the epidermis, thereby restoring natural hydration, increasing skin elasticity, and reducing dryness. Its small peptide components are instrumental in repairing damaged proteins, which strengthens the skin's natural barrier and improves its resilience to external factors like pollution and UV radiation. Rich in essential amino acids, Hydrolyzed Corn Protein also stimulates natural cell renewal processes, leading to a revitalized skin appearance. It forms a protective, moisture-retentive film that smooths skin texture, minimizes the appearance of fine lines, and promotes a plumper, softer feel. Additionally, it contributes to collagen synthesis, supporting improved skin firmness and reducing visible wrinkles.

Research

Clinical Evidence

High confidence
Effective range 1–5%
Optimal

N/A

Transparency

Dusting Analysis

Not commonly dusted

The Formula

Formulation

Solubility
Water
Optimal pH 6.5 – 7.5
0 7 14

Stability

Hydrolyzed Corn Protein readily dissolves in water and should be incorporated into the aqueous phase of formulations. It exhibits a mild nature and is compatible with various ingredients, including both ionic and non-ionic surfactants. For optimal performance and stability, a neutral pH range of 6.5 to 7.5 is recommended. Store in a dry and cool place to maintain its properties.

Safety

Safety Profile

CIR Status
Safe as used
Sensitization risk Low

The Cosmetic Ingredient Review (CIR) Expert Panel has concluded that Hydrolyzed Corn Protein is safe for use in cosmetic ingredients. A broader safety assessment of plant-derived proteins and peptides also found corn protein to be safe under current cosmetic practices. Corn Gluten is listed on the FDA's Generally Recognized As Safe (GRAS) list for direct food addition, and plant protein products are approved food additives by the FDA. No specific SCCS opinion was found in the provided research.

Your Skin

Skin Compatibility

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Unknown
Comedogenicity Unknown

Our Assessment

Verdict

Valuable

Hydrolyzed Corn Protein is a valuable and universally compatible ingredient, delivering significant benefits in hydration, elasticity, and barrier function through its humectant and peptide-rich profile.

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