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HYDROGENATED APRICOT KERNEL OIL.

Valuable / SKIN CONDITIONING

Hydrogenated Apricot Kernel Oil is a plant-derived emollient, precisely processed to enhance its oxidative stability and skin conditioning properties. It forms a protective, non-greasy film on the skin's surface, effectively preventing moisture loss and reinforcing the skin's natural barrier function.

Emollient Viscosity Controlling

Science

This ingredient functions primarily as a skin conditioning agent and occlusive, establishing a protective seal over the epidermis to significantly reduce transepidermal water loss and lock in hydration. Its rich profile includes essential fatty acids like oleic acid (omega-9) and linoleic acid (omega-6), alongside vitamins A and E, which synergistically nourish and hydrate the skin, enhancing elasticity and mitigating the appearance of fine lines. Linoleic acid is particularly crucial for regulating the skin's hydration balance and maintaining barrier integrity. Antioxidant vitamins A and E neutralize free radicals from UV radiation and pollutants, thereby guarding against premature aging and cellular damage. As a natural source of Vitamin A, it also contributes to reducing hyperpigmentation, combating acne, and soothing various dermatological conditions.


Research

Low confidence
Effective range N/A
Optimal

N/A


Transparency

Not commonly dusted

The Formula

Solubility
Oil
Optimal pH N/A
0 7 14

Stability

Hydrogenation significantly enhances the oxidative stability of Apricot Kernel Oil, preventing rapid rancidification that can occur with its unsaturated form. This process helps maintain product integrity and mitigates any potential increase in comedogenicity that might result from oxidation. Optimal storage in sealed containers is essential for maximizing shelf life.


Safety

CIR Status
Safe as used
Sensitization risk Low

The Cosmetic Ingredient Review (CIR) Expert Panel concluded that both Prunus Armeniaca (Apricot) Kernel Oil and Hydrogenated Apricot Kernel Oil are safe for use in cosmetics, based on scientific data indicating a low risk of dermal irritation or sensitization. The FDA has categorized the non-hydrogenated form, Apricot Kernel Oil, as Generally Recognized As Safe (GRAS) for food applications. European Union's SCCS data specific to Hydrogenated Apricot Kernel Oil is currently unavailable.


Your Skin

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Low
Comedogenicity Low

Our Assessment

Valuable

Hydrogenated Apricot Kernel Oil is a valuable ingredient, offering broad skin compatibility and significant benefits through its nourishing, occlusive, and antioxidant properties, enhanced by superior stability.


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