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EUPHAUSIA SUPERBA OIL.

Valuable / SKIN CONDITIONING

Euphausia Superba Oil, derived from krill, is a potent marine ingredient rich in omega-3 fatty acids, phospholipids, and astaxanthin. It is scientifically proven to enhance skin barrier function, boost hydration and elasticity, and offer significant antioxidant and anti-inflammatory benefits, making it ideal for comprehensive skin revitalization and protection.

Antioxidant Emollient Anti-inflammatory Skin-identical ingredient

Science

This oil, commonly known as krill oil, supports skin health through a multifaceted mechanism. Its key components—omega-3 fatty acids (EPA & DHA) and phospholipids—optimize the lipid structure of cell membranes, crucial for a robust skin barrier and superior moisture retention by enhancing ceramide levels. Astaxanthin, a powerful antioxidant, actively neutralizes free radicals and mitigates inflammation, shielding skin from environmental damage, including UV exposure. Furthermore, in vitro studies reveal its ability to stimulate procollagen synthesis and inhibit elastase, thereby preventing collagen degradation and promoting structural integrity. This combination leads to reduced transepidermal water loss, improved hydration, and enhanced elasticity, alongside potential anti-inflammatory and wound-healing properties.


Research

Medium confidence
Effective range N/A
Optimal

N/A


Transparency

Not commonly dusted

No specific data regarding dusting practices or thresholds for Euphausia Superba Oil was found. As an oil, it is less prone to 'dusting' in cosmetic formulations compared to certain powdered active ingredients.


The Formula

Solubility
Oil
Optimal pH N/A
0 7 14

Stability

Euphausia Superba Oil is susceptible to oxidative instability, though its natural astaxanthin content offers some inherent antioxidant protection. Microencapsulation is a recommended method to enhance oxidative stability and improve its dispersibility in aqueous formulations. An optimal pH of 3.8 was noted for encapsulation efficiency, which may be relevant for specific delivery systems.


Safety

CIR Status
Not reviewed
Pregnancy
Safe
Sensitization risk Low

Euphausia Superba Oil holds Generally Recognized As Safe (GRAS) status by the FDA since 2008 for oral consumption up to 500 mg per serving. The European Food Safety Authority (EFSA) approved it as a novel food in 2009 and for use by pregnant women in 2014, indicating a strong safety profile for oral intake. While generally safe, minor adverse events such as rashes have been observed in some oral clinical studies. Individuals with seafood allergies should consult a medical professional prior to use due to potential allergic reactions. FDA warnings regarding unregistered food supplements containing this ingredient relate to regulatory compliance rather than the inherent safety of the oil itself.


Your Skin

Yes Normal
Yes Dry
No Oily
Yes Sensitive
Irritancy Low
Comedogenicity Low

Our Assessment

Valuable

Euphausia Superba Oil is a valuable ingredient, leveraging its rich omega-3s, phospholipids, and astaxanthin to provide comprehensive benefits including enhanced barrier function, hydration, elasticity, and potent antioxidant and anti-inflammatory protection.


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