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AMP-ISOSTEAROYL HYDROLYZED CORN PROTEIN.

Valuable CAS - / HAIR CONDITIONING, SKIN CONDITIONING

This protein-fatty acid condensate acts as a film-forming and conditioning agent. It is designed to enhance skin and hair hydration while mitigating irritation from other ingredients.

skin conditioning hair conditioning surfactant cleansing

Science

The hydrophobic isostearoyl chain anchors the ingredient to the skin's surface and lipids, while hydrolyzed corn protein peptides bond with keratin. This creates a protective, semi-permeable barrier that maintains moisture and reduces surfactant-induced irritation.


Research

High confidence
Effective range 0.5–2%
Optimal

N/A

Key findings

  1. 01 MakingCosmetics (Protein Condensates Technical Review)
  2. 02 CIR Safety Assessment of Zea Mays (Corn)-Derived Ingredients

Transparency

Not commonly dusted

No specific data suggests this ingredient is commonly dusted.


The Formula

Solubility
Both
Optimal pH 4 – 7.5
0 7 14

Stability

Stable within typical cosmetic pH ranges; extreme acidity or alkalinity may cause hydrolysis or precipitation.

Synergies

  • Surfactants (reduces irritancy)

Conflicts

  • Strong oxidizing agents
  • Anionic surfactants at very high concentrations
  • Extreme pH environments (<3.0 or >9.0)

Safety

CIR Status
Safe as used
Sensitization risk Low

Considered safe for cosmetic use with low systemic toxicity, as it is derived from food-grade corn protein.


Your Skin

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Low
Comedogenicity Low

Our Assessment

Valuable

This ingredient is a valuable conditioner and mildness enhancer, ideal for sensitive skin and cleansing formulations across all skin types.


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