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WHEY FERMENT.

Valuable / SKIN CONDITIONING

Whey ferment is a versatile ingredient, rich in biomolecules like galacto-oligosaccharides and organic acids. It promotes skin healing, enhances elasticity, reduces wrinkles, and soothes irritation for overall skin health.

Moisturizer/Humectant Skin-Identical Ingredient Exfoliator Antioxidant Anti-inflammatory Skin Brightening Skin Barrier Support Microbiome Support

Science

It delivers AHAs like lactic acid for gentle exfoliation and hydration, alongside butyric acid for anti-inflammatory and skin-lightening effects. The fermentation process yields beneficial amino acids, peptides, and pre/probiotics that support the skin barrier, microbiota, and overall epidermal replenishment.


Research

Medium confidence
Effective range N/A
Optimal

N/A

Key findings

  1. 01 An in vitro study on skin wound healing and patch tests on sensitive skin volunteers

Transparency

Not commonly dusted

No data suggests that Whey Ferment is commonly dusted, nor are there specific concentration thresholds indicating it is typically used in insufficient amounts.


The Formula

Solubility
Water
Optimal pH 2 – 9
0 7 14

Stability

Whey proteins are soluble in water across a wide pH range (2-9). Fermentation naturally lowers pH due to organic acid production, which can contribute to stability.


Safety

CIR Status
Safe as used
Sensitization risk Low

The CIR Expert Panel concluded that both 'Bovine Milk Proteins and Protein Derivatives' and 'Lactobacillus Ferment ingredients' are safe for cosmetic use, with no reported dermal irritation or sensitization.


Your Skin

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Low
Comedogenicity Low

Our Assessment

Valuable

A multifaceted ingredient that offers hydration, gentle exfoliation, anti-inflammatory benefits, and microbiome support for a wide range of skin types.


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