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Moumoujus

SOLANUM LYCOPERSICUM FRUIT LIPIDS.

Insufficient Data CAS 90131-63-8 / SKIN CONDITIONING

Derived from tomatoes, Solanum Lycopersicum Fruit Lipids are powerful skin conditioners that significantly enhance the skin's moisture barrier and promote deep hydration. Rich in essential fatty acids and antioxidants, they contribute to a visibly smoother, softer skin texture while providing robust protection against environmental stressors.

Summary

Skin Conditioning Antioxidant Anti-inflammatory Moisturizing Barrier Support Sebum Regulation Soothing Brightening Collagen Protection

Science

Mechanism of Action

Solanum Lycopersicum Fruit Lipids function by creating a protective, occlusive layer on the skin's surface, effectively sealing in moisture to maintain optimal hydration and improve skin suppleness. Their inherent richness in essential fatty acids and antioxidants strengthens the skin's natural barrier and defends against external aggressors. Beyond barrier support, these lipids, containing compounds like lycopene and carotenoids, exhibit potent antioxidant activity by neutralizing free radicals, thereby protecting against UV-induced damage, preventing photoaging, and reducing cellular DNA damage. They also inhibit MMP-1 to preserve collagen integrity, exert anti-inflammatory effects by reducing the release of IL-6, IL-12, and PGE-2, regulate sebum production, soothe irritation, minimize redness, and contribute to an even, brighter skin tone by influencing melanin synthesis.

Research

Clinical Evidence

Low confidence
Effective range N/A
Optimal

N/A

Transparency

Dusting Analysis

Not commonly dusted

The Formula

Formulation

Solubility
Oil
Optimal pH 5.49 – 5.9
0 7 14

Stability

Lycopene, a critical antioxidant component within these lipids, possesses moderate stability. Formulations containing lycopene have demonstrated stability across a temperature range of 8 °C to 40 °C, including conditions of 40 °C with 75% relative humidity. A subtle shift in color from orange to yellowish-orange, indicative of lycopene degradation, was observed at 50 °C after 60 days, suggesting sensitivity to prolonged high-temperature exposure.

Safety

Safety Profile

CIR Status
Insufficient data
Sensitization risk Low

While generally regarded as safe for topical application in cosmetic products, some individuals may experience localized adverse reactions such as redness, itching, or irritation. Rare instances of allergic reactions, including hives or swelling, have been noted, and contact dermatitis may occur in sensitive users. Patch testing is recommended to mitigate the risk of adverse reactions. The CIR Expert Panel cited 'insufficient data' for a related ingredient, Solanum Lycopersicum (Tomato) Fruit Oil, in 2011, and no specific SCCS or FDA cosmetic ingredient status review currently exists for Solanum Lycopersicum Fruit Lipids.

Your Skin

Skin Compatibility

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Low
Comedogenicity Low

Our Assessment

Verdict

Insufficient Data

Solanum Lycopersicum Fruit Lipids present a broad spectrum of potential benefits for skin health, encompassing hydration, barrier reinforcement, and antioxidant protection; however, the current lack of comprehensive clinical and regulatory safety data necessitates cautious consideration for precision formulation.

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