Science
Mechanism of Action
On the skin, Rapeseed Glycerides function directly as an emollient, imparting a soft and smooth texture. Within formulations, they act as surfactants, aiding in cleansing by lowering surface tension, and as emulsifiers, ensuring stable mixtures of oil and water. Derived from rapeseed oil, this ingredient potentially delivers anti-inflammatory, antioxidant (attributable to vitamins E, K, and carotenoids), and moisturizing benefits, supporting skin barrier integrity and defense against free radicals.
Research
Clinical Evidence
Low confidenceN/A
Transparency
Dusting Analysis
The Formula
Formulation
Stability
While no specific optimal pH range is detailed for Rapeseed Glycerides, studies on related rapeseed-derived emulsifiers demonstrate emulsion stability from pH 3-6, and under certain conditions, up to pH 8, indicating broad formulation compatibility.
Safety
Safety Profile
The Cosmetic Ingredient Review (CIR) Expert Panel has affirmed the safety of triglycerides, a category including Rapeseed Glycerides, for cosmetic use. The EWG Skin Deep database further classifies Rapeseed Glycerides with a 'LOW' concern for cancer, allergies/immunotoxicity, and developmental/reproductive toxicity. Its parent, low erucic acid rapeseed oil (canola oil), holds a Generally Recognized As Safe (GRAS) status by the FDA for food applications.
Your Skin
Skin Compatibility
Our Assessment
Verdict
Rapeseed Glycerides are a valuable, multifunctional ingredient that enhances both skin texture and product stability, with a favorable safety profile and broad skin compatibility.
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References
Sources