Science
Mechanism of Action
This ingredient primarily functions by lowering interfacial tension, facilitating the stable dispersion of immiscible phases such as oil and water to create homogenous emulsions. Its PEGylated structure, derived from avocado fatty acids, also contributes to skin conditioning by forming hydrogen bonds with water molecules, thereby reducing transepidermal water loss and supporting the skin's natural barrier function.
Research
Clinical Evidence
Low confidenceN/A
Transparency
Dusting Analysis
The Formula
Formulation
Safety
Safety Profile
The CIR Expert Panel concluded that PEGylated oils, including PEG-9 AVOCADOATE, are safe for use in cosmetics when the final product is formulated to be non-irritating.
Your Skin
Skin Compatibility
Our Assessment
Verdict
PEG-9 AVOCADOATE is a valuable multifunctional ingredient, effectively stabilizing emulsions and conditioning the skin, particularly beneficial for dry and normal skin types when formulated appropriately.
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References
Sources