Science
Mechanism of Action
Palm glycerides primarily moisturize the skin by depositing a fat content that forms an occlusive, water-impermeable film on the surface. This barrier effectively prevents transepidermal water loss, thereby locking in intrinsic moisture and providing a shield against environmental aggressors. Furthermore, they act as emollients, enhancing skin suppleness and smoothness, and as skin conditioning agents to maintain optimal skin health.
Research
Clinical Evidence
Low confidenceN/A
Transparency
Dusting Analysis
The Formula
Formulation
Stability
Hydrogenated variations of palm glycerides exhibit enhanced stability and are semi-solid to solid at ambient temperatures, enabling their use for viscosity enhancement. These derivatives also serve to stabilize other raw materials and improve the dispersion of tensides within aqueous solutions.
Conflicts
- Hydrogenated Palm Glycerides, due to their rich fatty acid profile, may potentially exacerbate Malassezia folliculitis.
Safety
Safety Profile
The CIR Expert Panel has determined that triglycerides, including palm glycerides, are safe for use in cosmetic applications. For PEGylated alkyl glycerides, specifically hydrogenated palm/palm kernel glyceride, the CIR concluded they are safe in rinse-off products and at concentrations up to 10% in leave-on formulations. Additionally, 'Glycerides, palm-oil mono-, di- and tri-' are listed by the FDA as food contact substances under 21 CFR 176.2105.
Your Skin
Skin Compatibility
Our Assessment
Verdict
Palm Glyceride is a valuable emollient and skin conditioning agent, widely utilized for its moisturizing properties and formulation benefits across various cosmetic applications.
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