Science
Mechanism of Action
Acting as an emollient, Hydrogenated Tallow Glyceride forms a protective barrier on the skin's surface, which reduces transepidermal water loss and locks in moisture. Derived from tallow, it supplies beneficial triglycerides, essential fatty acids, and fat-soluble vitamins that closely mimic the skin's natural lipid composition. This supports a healthy skin barrier and provides deep hydration. Furthermore, its emulsifying capability ensures the stable dispersion of oil and water components within product formulations.
Research
Clinical Evidence
Low confidenceN/A
Transparency
Dusting Analysis
The Formula
Formulation
Stability
Hydrogenated Tallow Glyceride demonstrates chemical stability under recommended handling and storage conditions. It typically presents as a light-colored solid or a yellowish oily liquid at room temperature.
Conflicts
- Strong Oxidizers
- acids
- alkalis
- Extremely high temperatures
- Extremely low temperatures
Safety
Safety Profile
The Cosmetic Ingredient Review (CIR) Expert Panel has concluded that Hydrogenated Tallow Glyceride is safe for cosmetic use, reaffirming this in 2006 after addressing concerns related to bovine spongiform encephalopathy (BSE) by confirming sufficient processing removes free protein. The FDA lists Tallow and Hydrogenated Tallow as Generally Recognized As Safe (GRAS) and allows their use in food contact substances, provided the tallow contains no more than 0.15% hexane-insoluble impurities.
Your Skin
Skin Compatibility
Our Assessment
Verdict
A valuable ingredient for enhancing skin softness, hydration, and product stability, Hydrogenated Tallow Glyceride is supported by extensive safety data from CIR and FDA.
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