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ETHYL OCTANOATE.

Optional CAS 106-32-1 / PERFUMING

Ethyl Octanoate is a fatty acid ethyl ester recognized for its emollient properties, contributing to a soft and smooth skin feel. It also functions as an effective solvent for other cosmetic ingredients and is commonly utilized for its aromatic profile.

Emollient Solvent Fragrance Ingredient

Science

As a fatty acid ethyl ester, Ethyl Octanoate primarily acts as an emollient, forming a lubricating layer on the skin's surface to enhance softness and smoothness. Beyond its skin conditioning effects, it serves as a solvent, aiding in the uniform dispersion and dissolution of various components within a formulation. It also imparts a characteristic fragrance to products.


Research

Low confidence
Effective range N/A
Optimal

N/A


Transparency

Not commonly dusted

The Formula

Solubility
Oil
Optimal pH N/A
0 7 14

Stability

For optimal stability, store in dry, cool conditions, protecting the ingredient from heat and incompatible materials.

Conflicts

  • strong acids
  • strong bases
  • strong oxidizing agents
  • strong reducing agents

Safety

CIR Status
Not reviewed
Sensitization risk Moderate

The Research Institute for Fragrance Materials (RIFM) identified a potential for skin sensitization in a small proportion of individuals when Ethyl Octanoate is used as a fragrance ingredient. Consequently, the International Fragrance Association (IFRA) has established a safe use standard, including a maximum acceptable concentration, to mitigate this risk. The Good Scents Company suggests usage levels up to 3.0000% in fragrance concentrates. It holds a Generally Recognized As Safe (GRAS) status from the FDA for food use (21 CFR 172.515) as a flavoring agent. No specific opinion from the Scientific Committee on Consumer Safety (SCCS) was found.


Your Skin

No Normal
No Dry
No Oily
No Sensitive
Irritancy Unknown
Comedogenicity Unknown

Our Assessment

Optional

Ethyl Octanoate is an optional ingredient valued for its emollient and solvent properties, though its primary safety data pertains to its role as a fragrance ingredient, with potential for sensitization managed by IFRA standards.


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