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COCOYL HYDROLYZED WHEAT PROTEIN.

Valuable CAS - / CLEANSING, HAIR CONDITIONING, SKIN CONDITIONING - EMOLLIENT

A versatile, plant-derived ingredient, Cocoyl Hydrolyzed Wheat Protein acts as a mild surfactant for gentle cleansing and rich foaming. It significantly conditions the skin, forming a protective film that retains moisture and enhances natural radiance. This ingredient is carefully designed to be gentle, even reducing potential irritation from other surfactants in a formulation.

Summary

skin conditioning surfactant/cleansing hair conditioning antistatic moisturizing film-forming

Science

Mechanism of Action

Cocoyl Hydrolyzed Wheat Protein functions primarily as a mild surfactant, enabling effective cleansing and the creation of a luxurious lather. Its structure, enriched with glutamic acid, allows it to form a protective colloid film on the skin's surface. This film effectively binds moisture, preventing dryness and contributing to a more luminous complexion, while also diminishing the visible appearance of fine lines and wrinkles. Additionally, it exhibits counter-irritant properties, actively mitigating the potential for irritation when combined with more traditional anionic surfactants, thereby enhancing overall formula gentleness.

Research

Clinical Evidence

Low confidence
Effective range N/A
Optimal

N/A

Transparency

Dusting Analysis

Not commonly dusted

The Formula

Formulation

Solubility
Both
Optimal pH 4 – 4.5
0 7 14

Stability

As a lipoaminoacidic surfactant derived from coconut fatty acids and hydrolyzed wheat proteins, this ingredient demonstrates excellent dispersibility and solubility in both oil and water phases, bridging immiscible components. For optimal stability and performance, formulations should maintain a precise pH range between 4.0 and 4.5.

Synergies

  • anionic surfactants (for irritation reduction)

Safety

Safety Profile

CIR Status
Safe with restrictions
Sensitization risk Low

The CIR Expert Panel considers Cocoyl Hydrolyzed Wheat Protein safe for cosmetic use, provided the hydrolyzed peptides are restricted to a weight-average molecular weight of 3500 Da or less, corresponding to polypeptide lengths not exceeding 30 amino acids. It should not be utilized on compromised skin or in products that might contact mucous membranes or be incidentally inhaled. Extensive data from the CIR and SCCS confirms its non-irritating nature for both skin and eyes, with a low potential for sensitization. The FDA classifies peptones, a broader category that includes hydrolyzed proteins, as Generally Recognized As Safe (GRAS) for direct food applications.

Your Skin

Skin Compatibility

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Low
Comedogenicity Unknown

Our Assessment

Verdict

Valuable

This multifaceted ingredient offers effective yet gentle cleansing, significant skin conditioning, and irritation-reducing properties, making it a valuable addition to diverse skincare formulations across all skin types.

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