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Moumoujus

BACILLUS/MONASCUS/PSOPHOCARPUS TETRAGONOLOBUS SEED FERMENT FILTRATE.

Valuable / ANTI-SEBUM, SKIN CONDITIONING, SKIN CONDITIONING - EMOLLIENT

A sophisticated bio-active complex produced through the dual-stage fermentation of Winged Bean seeds by Bacillus and Monascus microorganisms. This precision process yields a nutrient-dense filtrate rich in bio-available peptides and organic acids designed to optimize skin structural integrity and sebum equilibrium.

Summary

skin conditioning antiseborrheic emollient antioxidant anti-aging

Science

Mechanism of Action

The fermentation process breaks down complex seed proteins into low-molecular-weight peptides that penetrate the skin to upregulate Fibulin-5 mRNA expression, which is critical for the architectural assembly of elastic fibers. Additionally, the filtrate utilizes Monascus-derived metabolites to inhibit inflammatory pathways and regulate surface lipid metabolism, effectively balancing the skin microbiome while suppressing excess oil production.

Research

Clinical Evidence

Medium confidence
Effective range 1–5%
Optimal

2.5%

Key findings

  1. 01 In vitro analysis confirms that a 1.0% concentration significantly stimulates Fibulin-5, a key protein required to prevent skin sagging and maintain dermal elasticity.
  2. 02 Industry data indicates that usage levels between 2.0% and 5.0% provide measurable antiseborrheic benefits and visible refinements in skin texture through microbial transformation.

Transparency

Dusting Analysis

Commonly dusted
Min. effective
1%
Red flag below
0.5%

Due to its complex INCI name and premium fermented nature, it is frequently used at 'claim' levels (below 0.5%). For architectural skin benefits and sebum control, a minimum concentration of 1.0% is required.

The Formula

Formulation

Solubility
Water
Optimal pH 4.5 – 6.5
0 7 14

Stability

Highly stable in water-based formulas but thermolabile; exposure to temperatures exceeding 40°C may degrade active peptides. High electrolyte concentrations should be avoided to prevent peptide precipitation.

Synergies

  • Niacinamide (enhanced sebum regulation)
  • Hyaluronic Acid (complementary hydration)
  • Non-cationic peptides (structural reinforcement)

Conflicts

  • Strong oxidizing agents
  • Highly alkaline environments (pH > 8.0)
  • High concentrations of cationic surfactants

Safety

Safety Profile

CIR Status
Not reviewed
Max tested
5%
Pregnancy
Safe
Sensitization risk Low

Derived from food-grade Winged Bean and safe fermenting microbes; recognized as safe for cosmetic applications in major global markets including the EU and Japan.

Your Skin

Skin Compatibility

Yes Normal
Yes Dry
Yes Oily
Yes Sensitive
Irritancy Low
Comedogenicity Low

Our Assessment

Verdict

Valuable

A high-performance multifunctional ferment that bridges the gap between oil control and advanced anti-aging by targeting both sebum regulation and elastic fiber synthesis.

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