Science
Mechanism of Action
It functions as a skin-conditioning and emulsifying agent, reducing surface tension to stabilize emulsions. On the skin, it forms a protective, moisture-retentive film and offers antioxidant benefits from its isoflavone content.
Research
Clinical Evidence
High confidence3.5%
Key findings
- 01 NIH (PubMed), Cosmetics Additives Guide
- 02 CIR Safety Assessment of Soy Proteins (2015)
Transparency
Dusting Analysis
No specific data available regarding dusting behavior for this ingredient.
The Formula
Formulation
Stability
Highly stable across a broad pH range (4.5-8.0); however, protein solubility is lowest around its isoelectric point (pH 4.6). It is often supplied as an oily liquid.
Conflicts
- Nitrosating agents
- Strong oxidizing agents
- Highly acidic environments below pH 2.0
Safety
Safety Profile
Deemed safe in current practices. Dermal exposure is not expected to induce Type I hypersensitivity despite being a food allergen, due to its molecular weight and limited skin penetration.
Your Skin
Skin Compatibility
Our Assessment
Verdict
AMP-Isostearoyl Hydrolyzed Soy Protein is a versatile ingredient, offering excellent conditioning, emulsifying properties, and antioxidant benefits with a strong safety profile across all skin types.
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References
Sources